Raspberry White Chocolate Oatmeal
This Raspberry White Chocolate Oatmeal is loaded with healthy plant-based protein, carbs, and fats thanks to pumpkin and hemp seeds, almond butter, and rolled oats. A touch of maple syrup and white chocolate give this bowl a sweet twist.
Servings: 1
Ingredients
- ½ c rolled or quick oats
- 1 c water
- ¼ c vanilla unsweetened almond milk (optional)
- 1 Tbsp almond butter
- 1 tsp maple syrup (optional)
- ⅓ c fresh raspberries
- 2 Tbsp hemp seeds
- 1 Tbsp pumpkin seeds
- 1 Tbsp white chocolate chips (vegan)
Instructions
- Combine oats and water in a microwave safe bowl. Microwave on high for 1 minute. Stir in almond milk, almond butter and maple syrup. Microwave on high for another 30 seconds to 1 minute, until warm.
- Top with hemp seeds, pumpkin seeds, white chocolate and raspberries. Enjoy!